The other brunch entree we tried was the Los Todos Mexicanos. Made with fried eggs, sweet chorizo, refried beans, chili rellenos, house made tortilla, guacamole and salsa ranchera. I thought it was a very interesting Mexican-inspired brunch option that was hearty and not too heavy. I enjoyed the chorizo sausages which were sweet and spicy. I would recommend this dish to those who want eggs and sausages for brunch but with some more exciting flavours.
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