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Sydney Eats

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Sydney - Australia
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With over 1500 restaurant, cafe and bar reviews in the Sydney metropolitan area, Does My Bomb Look Big In This? is Sydney's most comprehensive food blog. All that knowledge is now at your fingertips, right here on Pepo.

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I also busted my smoothie bowl virginity at Nostimo Cafe not once but twice. The Berrylicious ($12.90) bowl in the rear was my favourite. Read a full review of Nostimo on my blog today: https://missdissent.livejournal.com/711017.html
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It's Monday but I'm already dreaming about the Long Weekend and this eye-catching Bircher ($18.90) at Nostimo Cafe. They've captured the season with strawberries, blueberries, raspberries, mint, spirulina & bee pollen. Full review on my blog today: https://missdissent.livejournal.com/711017.html
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Gearing up for some South Coast oysters on the Long Weekend. These beauties are from Wonboyn. I ate them at Mode Kitchen & Bar where the chef opens them in sea water. Read more on my blog today: https://missdissent.livejournal.com/710821.html
Lemon Tart ($15) by Francesco Mannelli at Mode Kitchen & Bar in the Four Seasons Hotel Sydney. Textbook pastry - wouldn't change a thing.

Read all about it on my blog today: https://missdissent.livejournal.com/710821.html
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Spaghettone Verace ($28) at @reccolabsyd. This spaghetti dish dotted with pipis, parsley, garlic, white wine and chilli was perfectly al dente. Had a great meal here: https://missdissent.livejournal.com/710454.html
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Pumpkin, pepitas & pig (jamon) at Balcon by Tapavino. Slick, sophisticated but not stuffy. #ReviewForthcoming
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Saltie has your back in the lunchroom - colleagues all think I'm eating a healthy salad bowl... not a cheeky fried chicken bowl! πŸ˜‚
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First kiss of summer - a basil panna cotta with slow cooked pineapple - at Capriccio Osteria. New review on my blog today!

https://missdissent.livejournal.com/710377.html
Saffron Fettuccine ($28) presented in a golden tangle under slow cooked lamb shoulder, pistachios and luminous white shavings of ricotta salata at Capriccio. Under new Head Chef Nicole Brampton (ex-Lucio's) this Leichhardt restaurant is really singing. Read more on my blog today: https://missdissent.livejournal.com/710377.html
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This Bacon & Egg Roll ($10) with a Haloumi Add-On ($4) was a real beauty at Frankie's Beans. They're a coffee specialist who roast their own beans. They also offer up a unique take on pour-over style coffee called F.A.B. which I try to explain on my blog today: https://missdissent.livejournal.com/710029.html
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Spring into Nostimo Cafe for a fruity pancake homage to the season! It's certainly where the Malabar locals go! #ReviewForthcoming
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Today on my blog I let you into my home for a dinner party with an Ethiopian chef. Read all about it here: https://missdissent.livejournal.com/709876.html
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Date night - well actually just dinner after my Board meeting & my dining companion's art launch - eating grilled calamari with Brussels sprouts at Mode Kitchen & Bar. #ReviewForthcoming
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Adding sweetness to Meet Mica's Matcha French Lava Toast ($18). Love the stylish Markco Studio fit-out at this Surry Hills newcomer. Full review on my blog today: https://missdissent.livejournal.com/709623.html
Things start looking up the second the owner approaches your table with a truffle shaver... this beef carpaccio at Capriccio is the bomb! #ReviewForthcoming
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I enjoyed these Stir Fried Clam with Spicy Sauce ($28.50) at Red Chilli Sichuan Restaurant. You can read about this restaurant that opened in 2002 on my blog today: https://missdissent.livejournal.com/709296.html
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Gave Sushi Bar Surry Hills a third chance. At 11.52am yesterday they said come back after 12pm for chirashi sushi, then at 2.08pm when I returned, they said too late, must be before 2pm. Third time lucky, I suppose...
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