Thomas Cooking - Ask The Experts - Foodie, Food, Cook, Cooking, Chef, Sweden - Sweden - Pepo - Jan 26 2017, 03.25.56 PM UTC

Thomas Cooking

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Sweden
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I love cooking and I will share my thoughts of cooking and food in this blog. Everything from BBQ to a simple sandwich.

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Thomas Cooking.
Thomas Stensson 3 days ago
Shrimp sandwich for lunch
Thomas Stensson 3 days ago
Making stew.. Boeuf bourguignon
  • โค๏ธ 1
1 REACTION
Thomas Stensson 1 week ago
Yakiniku made with Reindeer meat
  • ๐Ÿ˜ 2
2 REACTIONS
Thomas Stensson 1 week ago
Smoked salmon with trout roe
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2 REACTIONS
Thomas Stensson 1 week ago
Made pork dumplings for dinner ๐Ÿ‡ฏ๐Ÿ‡ต
Thomas Stensson 2 weeks ago
I made Crab cakes with egg noodles for lunch
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1 REACTION
Thomas Stensson 2 weeks ago
And Foie de veau anglais as main course
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1 REACTION
Thomas Stensson 2 weeks ago
Oysters for starters to night
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1 REACTION 3 REPLIES
Thomas Stensson 2 weeks ago
Red onion, chili and coriander in vinegar Ignas Peฤiลซra
Thomas sounds tasty! Enjoy!
Thomas Stensson 2 weeks ago
Snack from the ocean and party in my mouth
  • Oysters = โค๏ธ 1
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2 REACTIONS
Thomas Stensson 2 weeks ago
Fish for lunch today .. I really love fish
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1 REACTION
Thomas Stensson 2 weeks ago
Ready to eat after cooking it for 16 hours โ€œlow and slow โ€œ
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2 REACTIONS
Thomas Stensson 2 weeks ago
Tjรคlknรถl
This is a dish from Northern Sweden, and translates roughly to "frost lump".

It is a piece of meat, most often moose, but other meats are OK too. It is roasted at a very low temperature, under 100 degrees C for a very long time and from frozen! It is then left in a salt solution for several hours and is sliced very thinly and served cold with potato gratin or such.
Thomas Stensson 3 weeks ago
Risotto with chicken,mushrooms and saffron
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2 REACTIONS
Thomas Stensson 3 weeks ago
Fish taco for lunch ๐ŸŒฎ๐ŸŸ๐ŸŒถ
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  • ๐ŸŸ 1
  • ๐Ÿฅ‘ 1
4 REACTIONS
Thomas Stensson 3 weeks ago
Salsa verde chicken casserole
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3 REACTIONS
Thomas Stensson 3 weeks ago
Grilled cheese with ham and tomato
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1 REACTION
Thomas Stensson 1 month ago
Grilled salmon
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4 REACTIONS
Thomas Stensson 1 month ago
Thai salat and grilled salmon for dinner
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6 REACTIONS
Thomas Stensson 1 month ago
Smoked turkey breast ๐Ÿฆƒ๐Ÿ”ฅ
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1 REACTION
Thomas Stensson 1 month ago
Harvesting herbs for the winter โ€my dog helpingโ€ and smoking ๐Ÿฆƒ
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1 REACTION
Thomas Stensson 1 month ago
Liver, heart and neck of the Turkey becomes a nice stew
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1 REACTION
Thomas Stensson 1 month ago
Lunch taco ๐ŸŒฎ
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2 REACTIONS
Thomas Stensson 1 month ago
Taco with brisket
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2 REACTIONS
Thomas Stensson 1 month ago
Brisket
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2 REACTIONS
Thomas Stensson 1 month ago
It takes time but it's worth it
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2 REACTIONS
Thomas Stensson 1 month ago
Texas style brisket
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2 REACTIONS
Thomas Stensson 1 month ago
I made some ribs on the grill today.... Really juicy
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5 REACTIONS
Thomas Stensson 1 month ago
Cake and ice cream ๐Ÿฆ
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1 REACTION
Thomas Stensson 1 month ago
Gratin with pork tenderloin and chili sauce ๐ŸŒถ
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4 REACTIONS
Thomas Stensson 1 month ago
More Pastrami Sandwich
Thomas Stensson 1 month ago
Finally a Pastrami Sandwich
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1 REACTION
Thomas Stensson 1 month ago
Home made Pastrami ๐Ÿ”ฅ
Thomas Stensson 1 month ago
Before and after the rubbing
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1 REACTION
Thomas Stensson 1 month ago
Pastrami rub
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1 REACTION
Thomas Stensson 2 months ago
00:05
Pastrami to be
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3 REACTIONS
Thomas Stensson 2 months ago
No food without onions
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3 REACTIONS
Thomas Stensson 2 months ago
Back to the 70 's ... smoked pork with pineapple๐Ÿ•บ
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3 REACTIONS
Thomas Stensson 2 months ago
Tournedos Rossini๐Ÿ‘จ๐Ÿปโ€๐Ÿณ
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1 REACTION
Thomas Stensson 2 months ago
I am trying to do a Pastrami for the first time. It begins with the brine to Tuesday. Then I will smoke it and steam it..๐Ÿ‘จ๐Ÿปโ€๐Ÿณ I'll be back with the results
  • ๐Ÿ˜ƒ 5
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7 REACTIONS
Thomas Stensson 2 months ago
Beef tenderloin with chanterelles, potato cake and red wine sauce
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  • Wow 1
4 REACTIONS
Thomas Stensson 2 months ago
Chanterelle toast
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3 REACTIONS
Thomas Stensson 2 months ago
Chanterelle mushrooms
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5 REACTIONS
Thomas Stensson 2 months ago
Lamb kebabs ๐Ÿ”ฅ
  • Nice 1
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2 REACTIONS
Thomas Stensson 2 months ago
my new outdoor kitchen is almost ready
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2 REACTIONS
Thomas Stensson 2 months ago
Hot hot hot๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
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2 REACTIONS
Thomas Stensson 2 months ago
Birthday bbq.. Sweet and hot pork, smoked chicken and bbq baked beans
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3 REACTIONS 1 REPLY
Muheebbatty Muhammad 2 months ago
Hlo